Welcome to Chocolatour! My name is Doreen Pendgracs, and I am your tour master, chief chocolate taster and author of the upcoming book, Chocolatour: A Guide to the World’s Best Chocolate.
This is the site where you can follow along on our chocolate travels, and plan your own journeys in search of the best chocolate.
To help you discover new chocolate and trends, you may be interested in following our online chocolate newspaper, Chocolatour News. We follow the movers and shakers of the chocolate world, as well as the most interesting chocolate lovers! Join us and subscribe at http://paper.li/wizardofwords/1310439305 to see what’s hot in the world of chocolate.
You’ll find plenty of destinations have already been covered on the blog and we have introduced you to a good number of chocolatiers and chocolate makers to entice you. We’re continually adding to that, so please subscribe and visit often.
But remember. When you’re chocolatouring, be sure to bring an extra carry-on bag for your travels! Chocolate is bulky, it is heavy and it must be protected from excessive heat. But wow! Is it worth the effort to find it, care for it and ensure it arrives home with you safely.