chocolate in Ecuador
It was believed that humans first began consuming cacao in Mesoamerica approximately 3,500 years ago. But a recent discovery made in […]
It was believed that humans first began consuming cacao in Mesoamerica approximately 3,500 years ago. But a recent discovery made in […]
If you’re interested in chocolate travel that focuses on where the cocoa is grown and an exploration of the culture
As much as we enjoyed the Chocolate Salon in Lima, Peru, our journey of chocolate discovery was not to end
I was at the Salón del Cacao Y Chocolate in Lima, Peru, awhile back. The three-day event is organized by
I was going to call this post Mosquitoes and Mudslides, as they were a prevalent part of our visit to
I hope you enjoyed our introductory post on Ecuador. Those pictures certainly brought back some memories, none of which would
I admit to not having a clear idea of what to expect from Ecuador during our chocolate travels. It seems
A good times gal like me would be remiss without mentioning the Pisco and chocolate tasting we experienced at Xocolatl
I hope my previous post helped whet your appetite for the many flavours of Peru. Chocolate travel is not just
I’ll confess. I wasn’t sure what to expect from Peruvian cuisine, although I had heard it was good and gaining
After leaving Tarapoto, we headed back to Lima, the Peruvian capital, for several days of intense tasting. The Historic Centre
During the course of my research for Chocolatour, I’ve had the opportunity to visit many chocolate factories. Huge, high tech