tree to bar chocolate in Cuba
In my previous post, I was a little harsh on the commercial chocolate currently being made in Cuba at their government-run chocolate factory. But I did mention that there are individuals who are growing...
Tagged: bean-to-bar organic chocolate
Zak’s Chocolate: Best in Arizona
I had the pleasure of meeting Maureen and Jim Elitzak at their chocolate shop in Scottsdale, Arizona, in January, 2018, and was blown away by the chocolate knowledge, talent, and finesse this couple has...
Winnipeg welcomes Aschenti Cocoa
Winnipeg’s chocolate scene continues to grow and evolve, and it’s great to see the Manitoba capital taking strides to become a true chocolate destination. Back on December 17, 2016, Aschenti Cocoa had its Grand...
ki’XOCOLATL Authentic Mexican Chocolate
Many who have read my 2016 Top 10 Chocolate Shops list in National Geographic Traveler mentioned how they hadn’t heard of several of the entries I included. That’s great! It’s my job to introduce...
more chocolate travel in Ecuador
No chocolate travel to Ecuador would be complete without a visit to Kallari. In previous posts, we explored Old Quito, a UNESCO World Heritage site, and got detained in a mudslide. You met ex-pat (American) chocolatier Jeff Stern and...
