Swiss chocolate travel to Vevey
In 2016, I had the pleasure of being invited on a Swiss chocolate tour with Alpenwild, specialists in Swiss travel tours. Alpenwild is one of the few companies that actually offers chocolate tours as...
In 2016, I had the pleasure of being invited on a Swiss chocolate tour with Alpenwild, specialists in Swiss travel tours. Alpenwild is one of the few companies that actually offers chocolate tours as...
Winnipeg’s chocolate scene continues to grow and evolve, and it’s great to see the Manitoba capital taking strides to become a true chocolate destination. Back on December 17, 2016, Aschenti Cocoa had its Grand...
In the last couple of posts, I introduced you to some of the cultural and historical highlights I had while experiencing Montreux, Switzerland. In this week’s post, it’s all about the many flavours of...
My 2016 Chocolatour of Switzerland took me to the village of Broc, where Cailler is headquartered. In North America, we are quite unfamiliar with the brand of Cailler chocolate. But in Switzerland, Cailler is a...
Most of you know I don’t eat commercial chocolate candy as it is laced with far too much white sugar and unhealthy additives. But there are many innovative chocolatiers and chocolate makers who are...
In this post, I introduced you to the medieval village of Gruyères, Switzerland and we discovered it’s not all about the cheese. Gruyere cheese is indeed wonderful, but I’d like to introduce you to...
Chocolatouring means searching the world for the best chocolate and cacao adventures.
One of the best ways to discover the chocolate hot spots of any destination is to find out whether there is a local chocolate lover’s tour. I was thrilled to be invited on the...
I’ve been to quite a few chocolate museums around the world. Each one is different and worthwhile in its own way. The Choco-Story Mexico location at Uxmal is really fantastic in that it brings...
Many who have read my 2016 Top 10 Chocolate Shops list in National Geographic Traveler mentioned how they hadn’t heard of several of the entries I included. That’s great! It’s my job to introduce...