Tasting Turin
Turin/Torino is famous for a lot of wonderful flavours, probably the most popular of which is Bicerin, a hot drink made with chocolate, coffee and steamed cream. Almost every establishment you visit will make...
Tagged: Chocolatour
Torino will tantalize you — in its own understated way
I hated to leave Barcelona to continue our chocolatour. I really loved that city and didn’t want to leave the W! (What a hotel!) But we knew we had many more good times to experience,...
Amsterdam 2 – what really impressed me
Thanks to everyone who dropped in and commented about my first post on Amsterdam. I really appreciate the discussion. But before I move on to the next city along the Chocolatour, I’ve got to...
Amsterdam was Amazing!
First of all, let me say thanks to British Airways (BA) for bumping us up to Business Class for our chocolate adventure. Having that extra bit of comfort really made a difference for us...
writing and the epiphany
Back from overseas and happy to say the continuing research for my chocolate book brought great results. I have met with many talented, creative and innovative chocolate makers over the past year and have...
Ciao for now!
Quite a few of you have asked for details about our itinerary. There are a few small details still being ironed out, but here are the confirmed stops we’re looking forward to: September 20:...
Salon du Chocolat in Paris
Salon du Chocolat features an amazing variety and the most innovative chocolate Attending the 2009 World Chocolate Masters Championships (WCMC) in Paris was the catalyst around which we planned the remainder of our trip to...
