My 2016 Chocolatour of Switzerland took me to the village of Broc, where Cailler is headquartered. In North America, we are quite unfamiliar with the brand of Cailler chocolate. But in Switzerland, Cailler is a...
In this post, I introduced you to the medieval village of Gruyères, Switzerland and we discovered it’s not all about the cheese. Gruyere cheese is indeed wonderful, but I’d like to introduce you to...
No other country lives and breathes chocolate like Switzerland. The Swiss are among the highest consumers of chocolate in the world, consuming an average of 9.1 kilograms (more than 20 pounds) of chocolate per...
Many people have said to me that they’d like to join me on a chocolate excursion. Switzerland is a terrific place to explore chocolate as chocolate is engrained in contemporary Swiss culture and steeped in...
Thanks to everyone who has been sending positive reviews and testimonials about Chocolatour. You’ll find many of them on my Amazon page for Chocolatour. There are also reviews posted on Chocolatour on Goodreads page. It’s...
