It was believed that humans first began consuming cacao in Mesoamerica approximately 3,500 years ago. But a recent discovery made in burial grounds in the South Ecuadorian region known as Mayo-Chinchipe has uncovered pottery dating...
No discussion of chocolate from Ecuador would be complete without visiting Quito-based Pacari Ecuadorian Organic Chocolate that has won more than 100 international awards and no less than nine International Chocolate Awards in the 2012...
No chocolate travel to Ecuador would be complete without a visit to Kallari. In previous posts, we explored Old Quito, a UNESCO World Heritage site, and got detained in a mudslide. You met ex-pat (American) chocolatier Jeff Stern and...
I was going to call this post Mosquitoes and Mudslides, as they were a prevalent part of our visit to Ecuador. But then I realized that was part of a bigger picture: what happens...
I hope you enjoyed our introductory post on Ecuador. Those pictures certainly brought back some memories, none of which would have happened without the help of our gracious host, Jeff Stern, a chocolatier from...
I admit to not having a clear idea of what to expect from Ecuador during our chocolate travels. It seems to be a quieter cousin to Peru, whose vibrant images are quite widely broadcast...
“When we are dreaming alone it is only a dream. When we are dreaming with others, it is the beginning of reality.” I love this quote by Dom Helder Camara, a poet, mystic and missionary of...
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