best chocolate in Grenada
I admit to being blown away by the quality of chocolate in Grenada I had the opportunity to taste while visiting the Grenada Chocolate Festival.Grenadian chocolate is now among the finest in the Caribbean...
I admit to being blown away by the quality of chocolate in Grenada I had the opportunity to taste while visiting the Grenada Chocolate Festival.Grenadian chocolate is now among the finest in the Caribbean...
The Grenada Chocolate Festival (GCF) began in 2014, and is doing a great job in combining chocolate with the culinary, culture, and arts scenes of Grenada, earning the Chocolatour stamp of approval for one of...
I had the pleasure of spending six nights at the True Blue Bay Boutique Resort as part of the 2016 Grenada Chocolate Festival. Resort co-owner Magdalena Fielden is the founder and organizer of the...
I finally made it to Grenada as a guest of Pure Grenada to join the celebrations of the 2016 Grenada Chocolate Festival. It was fantastic, and the island blew me away with its beauty,...
Every great idea was planted by a seed. And for Chocolatour, The Dominican Republic was the place that planted the seed for my desire to further investigate the world of fine chocolate back in 2009...
Our time on St. Lucia was a week of utter chocolate bliss. As mentioned in the previous post, we had three glorious days at Hotel Chocolat Boucan, a boutique property owned by British chocolatier...
If you truly want to become immersed in the world of chocolate while visiting St. Lucia, there is no better place to be than Hotel Chocolat Boucan, a small resort of 14 deluxe rooms...
a chocolate lover’s dream come true There are many chocolate festivals and events around the world that are merely comprised of chocolate tastings and demonstrations. At the Chocolate Festival at Jade Mountain we visited...
As a travel writer, I’ve had the tremendous privilege of being invited to stay at some amazing places and experience various aspects of luxury travel. But no place (to date!) has touched me like...
Hello chocolate lovers! This post is about the trip that launched my interest and curiosity about where and how cocoa becomes chocolate. My first education in this process occurred in January, 2009, when I...