I often get asked by readers and friends as to what chocolate I recommend or “is the best.” To help you with your chocolate shopping, and in honour of the great chocolate being handcrafted...
This post features Palette de Bine bean-to-bar chocolate maker based in Mont Tremblant, Quebec, Canada.
Having explored hundreds of destinations through 20 countries in my chocolate travels over the past 10+ years, I’ve concluded that Mexico has the richest cocoa culture in the world. The spectrum of Mexican chocolate...
In this post, I’ve chosen to salute the best Trinidad chocolate, and salute the amazing women producing Trinidadian chocolate. Happy #InternationalWomensDay to them all! Trinidad specializes in growing fine flavour Trinitario cacao, from which...
In my previous post, I was a little harsh on the commercial chocolate currently being made in Cuba at their government-run chocolate factory. But I did mention that there are individuals who are growing...
I had the pleasure of meeting Maureen and Jim Elitzak at their chocolate shop in Scottsdale, Arizona, in January, 2018, and was blown away by the chocolate knowledge, talent, and finesse this couple has...
In a previous post, I alluded to the fact that Montreal just might be the Chocolate Capital of Canada with all its fabulous chocolate shops. There are somewhere in the area of 100 chocolate...
Situated roughly 90 minutes northwest of Montreal in Central Quebec’s Laurentian region, Oka is a small town of 4,000 residents who enjoy a quiet lifestyle on the shores of Lake of Two Mountains. It...
I introduced you to Hato Mayor province of the Dominican Republic in my previous post. Lovely, authentic, and historical as it is, that was not my reason for visiting the eastern part of Hispaniola Island. exploring...
Many who have read my 2016 Top 10 Chocolate Shops list in National Geographic Traveler mentioned how they hadn’t heard of several of the entries I included. That’s great! It’s my job to introduce...
