finding pleasure in Placencia, Belize
I have to thank my writer friend Lyn Hancock for pointing me in the direction of Placencia, Belize. Virginia and I had three days following our cocoa time in Punta Gorda to enjoy some...
I have to thank my writer friend Lyn Hancock for pointing me in the direction of Placencia, Belize. Virginia and I had three days following our cocoa time in Punta Gorda to enjoy some...
I’ve investigated chocolate in California through two chocolate festivals–the Los Angeles Chocolate Salon in Southern California and the International Chocolate Festival in The Bay Area–home to some of the finest chocolatiers and chocolate makers...
Our trip to Belize in November, 2018, was full of adventure. As I’d mentioned in this introductory post, we flew into Belize City, and then took a small plane to the southern tip of...
Readers of this blog will know that I am not a huge fan of winter. Our winters can be as cold as 30 degrees below zero Celsius (and colder!) and the snow can be...
Ringing in the New Year brought back sweet memories of my trip to Ottawa, Canada, when I had the opportunity to enjoy the amazing Afternoon Tea in Zoe’s Lounge at the Chateau Laurier. I...
Whether your end-of-year celebrations have centred around the Winter Solstice, Christmas, Hanukkah, Kwanzaa, or some other theme, I hope your heart has been filled with love and a generosity of spirit, as I believe...
In a previous post, I mentioned that many moons ago, I’d been on an incredible snorkelling trip in the northern part of Belize at Ambergris Caye–one of Belize’s 200 small offshore islands. In this week’s...
This week’s post celebrates the spirit of volunteerism. Volunteers are saluted annually during National Volunteer Week (this year April 18-24, 2021) and Volunteer Recognition and Appreciation Day which is celebrated annually on April 20th. International Volunteers...
I haven’t lived in Winnipeg since 1982 (I spent 25 years living on an acreage by Birds Hill Provincial Park and have lived in Matlock, a small lakeside community one hour north of Winnipeg...
It was believed that humans first began consuming cacao in Mesoamerica approximately 3,500 years ago. But a recent discovery made in burial grounds in the South Ecuadorian region known as Mayo-Chinchipe has uncovered pottery dating...