exploring Cuban cuisine in Baracoa
In my previous post, I shared with you the excitement and trepidation of journeying along La Farola as we headed toward Baracoa. It was indeed worth the fear of facing the countless hairpin curves...
In my previous post, I shared with you the excitement and trepidation of journeying along La Farola as we headed toward Baracoa. It was indeed worth the fear of facing the countless hairpin curves...
It is only 150 kilometres (roughly 80 miles) from the city of Guantánamo, Cuba, to the village of Baracoa on the most easterly part of the island. But the journey takes three hours to...
Some people think I spend too much time on social media. But if I hadn’t participated in the #FoodTravelChat on Twitter earlier this year, I never would have connected with Roberto Jovel, an El...
In my previous post, I was a little harsh on the commercial chocolate currently being made in Cuba at their government-run chocolate factory. But I did mention that there are individuals who are growing...
In celebration of Milk Chocolate Day on July 28th and my recent research trip to Cuba to investigate all things chocolate and cacao in this taste-tempting Caribbean nation, I devote this post to the...
This was my third trip to Cuba. On the first in 2004, we vacationed on the western side of the island in the capital of Havana and Varadero, the premier Cuban sunspot. In 2008,...
As a seasoned travel writer, I have the privilege of visiting a lot of terrific places. Each place shines in its own way, but I’m invariably attracted to islands and tropical destinations where sparkling...
I introduced you to Hato Mayor province of the Dominican Republic in a previous post. Lovely, authentic, and historical as it is, that was not my reason for visiting the eastern part of Hispaniola Island....
It’s truly amazing that it took me eight years–to the day!–to return to the Dominican Republic after my first visit in January, 2009. Especially when it is this Caribbean Island where I first visited...
In the week I was in Grenada, I never had one meal that didn’t please–if not tantalize–my taste buds. Indeed, Grenada is a fabulous destination for foodies and lovers of unique resort properties and...